Research
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The Center is home to both applied and basic research projects. The research is designed to advance animal agriculture using multidisciplinary approaches to generate, disseminate, and apply knowledge in beef cattle biology and management.
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Current/Recent Projects
Popular Press
Publications
Logan, A. A., B. D. Nielsen, C. I. Robison, J. M. Manfredi, D. D. Buskirk, H. C. Schott, K. M. Hiney. 2019. Calves, as a model for juvenile horses, need only one sprint per week to experience increased bone strength. J. Anim. Sci. https://doi.org/10.1093/jas/skz202
Grooms, D. L., S. R. Bolin, J. L. Plastow, A. Lim, J. Hattey, P. T. Durst, S. R. Rust, M. S. Allen, D. D. Buskirk, and R. W. Smith. 2019. Survival of Mycobacterium bovis during forage ensiling. Amer. J. Vet. Res. 80:87-94.
Kroll, L. K., D. L. Grooms, J. M. Siegford, J. P. Schweihofer, C. L. Daigle, K. Metz, and M. Ladoni. 2014. Effects of tail docking on behavior of confined feedlot cattle. J. Anim Sci. 2014; 92:4701-4710.
Kroll, L. K., D. L. Grooms, J. M. Siegford, J. P. Schweihofer, K. Metz, and S. R. Rust. 2014. Effects of tail docking on health and performance of beef cattle in confined, slatted-floor feedlots. J. Anim. Sci. 92:4108-4114.
Foster, T., D. Buskirk, and J. Schweihofer. 2013. Comparison of serial and parallel beef fabrication methods in a traceable supply chain. ADSA-ASAS Joint Annual Meeting, Indianapolis, IN. (Abstract)
Buskirk, D. D., Schweihofer, J. P., Rowntree, J. E., Clarke, R. H., Grooms, D. L., & Foster, T. P. 2013. A traceability model for beef product origin within a local institutional value chain. J. Agric., Food Sys., Comm. Dev. 3:33–43.
Grooms, D. L., S. R. Bolin, J. L. Plastow, A. Lim, J. Hattey, P. T. Durst, S. R. Rust, M. S. Allen, D. D. Buskirk, and R. W. Smith. 2019. Survival of Mycobacterium bovis during forage ensiling. Amer. J. Vet. Res. 80:87-94.
Kroll, L. K., D. L. Grooms, J. M. Siegford, J. P. Schweihofer, C. L. Daigle, K. Metz, and M. Ladoni. 2014. Effects of tail docking on behavior of confined feedlot cattle. J. Anim Sci. 2014; 92:4701-4710.
Kroll, L. K., D. L. Grooms, J. M. Siegford, J. P. Schweihofer, K. Metz, and S. R. Rust. 2014. Effects of tail docking on health and performance of beef cattle in confined, slatted-floor feedlots. J. Anim. Sci. 92:4108-4114.
Foster, T., D. Buskirk, and J. Schweihofer. 2013. Comparison of serial and parallel beef fabrication methods in a traceable supply chain. ADSA-ASAS Joint Annual Meeting, Indianapolis, IN. (Abstract)
Buskirk, D. D., Schweihofer, J. P., Rowntree, J. E., Clarke, R. H., Grooms, D. L., & Foster, T. P. 2013. A traceability model for beef product origin within a local institutional value chain. J. Agric., Food Sys., Comm. Dev. 3:33–43.
